Lismore House and the vines beyond the pool terrace

Corporate Retreats · Martinborough

Take the team
off-site

Two nights, three days. The whole estate to yourselves, an hour from Wellington, with the table, the beds and the catering already sorted. From $1,250 a night, midweek.

The off-site that resets the team

A private vineyard estate for off-sites, quarterly reviews, planning days and team retreats — an hour from Wellington, a world away from the office. Space to think, quiet to focus, and enough distance from the everyday that things actually get resolved.

Gather around the table for twelve, spread into the living rooms and gardens for breakouts, and when you need more seats, a meeting room in the village takes up to twenty-four. Five separate bedrooms, four with ensuites, give you eight to ten separate beds, plus the Barn if you need it.

Three colleagues talking over coffee

The programme

How a two-night off-site usually runs

Two nights, three days. Stay one night or a week — this is the shape most teams use.

01

Down to work

Arrive 10am and straight into it — sessions around the table for twelve, a working lunch delivered, breakouts in the living rooms and gardens. Dinner at the House cooked by a local chef, or a private table at Karahui in the village.

02

Back into it

Breakfast delivered, kick-off at 9, working lunch on site. Afternoon off the agenda — vineyard tours, clay pigeon shooting, golf, a cooking lesson. Long-table dinner on the estate, and the conversation that only happens after the second bottle.

03

Land it

Breakfast, then the session that matters — who owns what, and by when. Wrap by midday, lunch in the village if there's time, minibus back to Wellington.

What's included

Everything but the agenda

  • Exclusive use of Lismore House — no shared spaces, no other guests, no interruptions
  • A table for twelve, with a meeting room in the village for up to 24 if you need it
  • Living rooms and gardens that double as breakout spaces
  • Five separate bedrooms, four with ensuites — 8–10 separate beds, plus the Barn if you need it
  • Full or partial catering — breakfasts, working lunches and long-table dinners, quoted to your numbers
  • Team building on-site and off — vineyard tours, clay pigeon shooting, golf, cooking lessons
  • An hour from Wellington — drive, minibus or train

Whole-house exclusive use, midweek

From $1,250 / night

Two-night minimum. Catering and beverage packages quoted to your numbers. Tell us your headcount and dates and we'll come back with an all-in price.

Plan your off-site

Tell us your dates, headcount and what the days need to do. We'll come back with availability, a catering outline and an all-in price.

Or call Dan on +64 27 254 2251.